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Indulge in your favorite autumnal drinks with a twist. In this post, we’ll show you how to make the best seasonal drinks for a smooth transition to fall.
Infused Pumpkin Spice Latte
Indulge in the ultimate autumn experience with our THC-infused Pumpkin Spice Latte, combining cozy fall flavors with the soothing effects of BLNCD Fuse. Rich espresso mingles with creamy oat milk, aromatic pumpkin spice, and a touch of maple syrup, creating a perfectly balanced seasonal treat. Topped with a sprinkle of pumpkin spice and our specially crafted BLNCD Fuse, this latte offers the ideal companion for embracing the cozy vibes of the season.
Recipe:
1 can BLNCD Fuse
1.5 cups oat milk
2 shots of espresso
2 tbsp pumpkin puree
2 tbsp maple syrup
2 tsp pumpkin spice
Heat pumpkin puree, 1 cup oat milk, maple syrup, and pumpkin spice in a small pot. Brew 2 shots of espresso. Add about a 1/3 cup of pumpkin sauce. Froth oat milk and add it to the mixture. Top with pumpkin spice and BLNCD Fuse.
Spiced Apple Cider
Embrace the cozy essence of autumn with our Spiced Apple Cider, a warm and comforting blend that perfectly captures the spirit of the season. This delightful concoction combines the rich flavors of apples and oranges with a harmonious mix of aromatic spices, enhanced by the addition of our BLNCD Fuse. Simmered to perfection and served in your favorite mug, each sip offers autumnal bliss.
Recipe:
1 BLNCD Fuse
3 cups apple juice
1.5 cups orange juice
2 cinnamon sticks
1/2 tsp whole cloves
1/4 tsp nutmeg
1 tbsp maple syrup
orange and apple slices
3 star anise
In a stock pot heat apple juice, orange juice, orange and apple slices, cinnamon sticks, maple syrup, star anise, nutmeg, and whole cloves. Bring to a boil and let simmer for 20 minutes. Serve in a mug and add BLNCD Fuse
Elevated Pomegranate Mocktail
The Elevated Pomegranate Mocktail blends homemade pomegranate-rosemary syrup with orange juice and ginger beer. Enhanced with BLNCD Fuse, this ruby-colored drink offers a balance of sweet, herbal, and spicy notes. It’s a refreshing non-alcoholic option with a subtle calming effect.
Recipe:
Pomegranate syrup:
1/2 cup pomegranate juice
1/2 cup honey
1 rosemary sprig
Mocktail:
2 tbsp pomegranate syrup
1/3 cup orange juice
1/4 cup ginger beer
In a sauce pan combine pomegranate juice, honey and rosemary and bring to a boil. Simmer for 1-2 minutes and then take it off heat. Fill a glass with ice and add pomegranate syrup, orange juice, ginger beer and stir in BLNCD Fuse.